LOCAL RECIPE SECTION
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Stir Fried Bacon-Onion Garden Beans
Source: Patricia Kirkham (Entered by Patricia Kirkham)Inspired by the green beans served at Penn Station Deli and Grill on Pennsylvania Ave. in Dunnellon, FL.
Serves: 4
Ingredients
1 lb
garden beans
1 small
onion
1 pinch
kosher salt
1 pinch
cracked black pepper
Step by Step Instructions
- Heat skillet over medium heat and cook bacon to almost crispy.
- Add garden beans to skillet, stirring frequently.
- Add onion to skillet, cook till onions are translucent. Beans should still be somewhat crunchy.
- Sprinkle salt over beans in skillet and stir. Crack black peppercorns over skillet, toss and serve.
Comments
Comments added by fellow market members.
I've made this with and without sliced peppers too. It just depends on your taste.